BEEF

We are proud to offer free range, grass fed to finish, all natural beef, born and raised in Wyoming. No hormones and No antibiotics. Our beef is allowed to grow at a normal un-forced pace on natural grasses when not dormant, and light grain and home grown hay during the winter months. Never confined. Because of their natural diet and environment, they live very humane, and low-stress lives. By finishing on grass instead of grain, the meat is lower in cholesterol and unhealthy fats. When you choose our beef, you are providing your family with the very best.

PORK

At present we have a limited supply of pork that will be available this spring. If you are interested, please call for information. Sales will follow the same procedures as ordering beef.

WYOMING LAMB

Available – contact Jen at 307-262-8827.

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